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Heritage pasture-raised pork (whole or half share)
As posted tunbridge list · Jul 21 not edited, only trimmed of contact details
We are excited to again offer heritage pasture raised pork. Last summer we focused on new breeding stock. The resulting fall litters were raised outside and are scheduled into Royal Butcher at the end of July.
To keep things simple, we use all-inclusive pricing for a whole or half share. At $5.50 per pound of hanging weight, your total covers everything: slaughter, custom cutting, wrapping, and smoking.
Please reach out with questions.
Anissa
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